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translations for
century egg
Definition of century egg
A
Chinese
delicacy
made by preserving a
duck
,
chicken
or
quail
egg
in a mixture of
clay
,
ash
,
salt
,
quicklime
and
rice hull
s for several weeks to several months, depending on the method of processing
Related words
century
quarter-century
half-century
light-century
century plant
turn of the century
18th century
of the century
long nineteenth century
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